



The place has a nice ambience with that home looking warm lighting ang light music at the background. Service staff is excellent, very polite, patient and friendly. They will take orders for your drinks first while you decide on what dish to order. They also sell desserts such as cakes, croissants, pies and so on. The prices for the dishes range from $6 to $30 depending on what dish you order. Muhyi ordered the chef's recommendation which was Bilal Supreme Fried Kway Teo Goreng which was indeed delicious. Since, I wasn't feeling very hungry, I wanted to go for something light, so I ordered Shark's Fin soup. The soup was heavenly nice and it had a very strong aroma of fish soup. The soup was thick, yet it tasted sumptuous. We also ordered Yu Char Kway as starters which was served with mayonaise. Yu Char Kway was cooked together with squid and it was crispy and tasty. Our drinks, we ordered Carrot Juice and Ice Teh Cino. Both the drinks were served in a really huge glass and the cost for the drinks were worth it. Muhyi actually another one more drink which was Watermelon Juice with Susu(milk). Never did I regret dining there with Muhyi dearest. We finished all our dishes and did not leave any leftovers. Quite a satisfying meal we had at Bilal. And the price were not that expensive. Not a restaurant to miss!